Appetizers,  Side Dish,  Snacks

Homemade Mozzarella Sticks

 

Mozzarella sticks are one of the easiest appetizers to make. Just follow these few steps and you will be a pro at making them! Gotta say, homemade mozzarella sticks are way better than restaurant style!

Ingredients for Mozzarella Sticks

Cheese: String cheese

Bread Crumbs: I used both panko and Italian bread crumbs.

Eggs: 3 large eggs

Flour: All-purpose flour

How to make Mozzarella Sticks

Cutting string cheese: Cut your cheese in half.

Breading station: Set up your station in three separate bowls. 1st: flour. 2nd: eggs 3rd: bread crumbs.

Placing into the freezer: Place into the freezer for 30 minutes to an hour.

Frying: Fry at 350F or until golden brown.

Adding salt: Sprinkle with some kosher salt.

Mozzarella Sticks

 
Mozzarella Sticks is the easiest appetizer to make. Just follow these few steps and you will be a pro at making them! Indeed homemade mozzarella sticks are way better than restaurant style!

Ingredients
  

  • 12 sticks of mozzarella
  • 1/4 cup of flour
  • 3/4 cup of Italian seasoned bread crumbs
  • 3/4 cup of panko crumbs
  • 3 eggs
  • Salt and pepper

Instructions
 

  • Cut your mozzarella sticks in half.
  • Season your eggs and mix with a fork. In a food processor blend both of your bread crumbs. And set up your breading station.
  • Add your sticks into the flour, eggs then bread crumbs. 
  • Redip them back into the eggs and bread crumbs.
  • Place them onto a sheet pan fitted with parchment paper and place into the freezer to chill for 30 minutes to an hour.
  • Heat up your oil to 350F and fry from 1-1/2 minutes or until golden brown. Place onto a rack to allow the excess oil come off. Sprinkle with some salt, serve with some marinara sauce and Enjoy!

 

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